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Product details


Art.No:
72698
Author / Artist:
Rossal, Siegfried W.
Title:
Fleischgerichte
Subtitles / Reproduction:
Kulinarische Höhepunkte rund ums Fleisch und Geflügel
Keyword:
Gastronomie-Kochbücher
Binding / Picture Size:
Kart. m. OU
Publisher:
AT
Place of publishing:
Aarau
Year of publication:
1987
Book Details / Size:
4°, 176 S., zahlr. farb. Abb.
Condition:
Namenszug a. Vs., sonst gutes Exemplar.
Description:
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