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Product details


Art.No:
32247
Author / Artist:
Guy, Christian
Title:
Une histoire de la cuisine française
Subtitles / Reproduction:
Keyword:
Gastronomie-Kochbücher
Binding / Picture Size:
OLwd. m. OU
Publisher:
Productions de Paris
Place of publishing:
Paris
Year of publication:
1962
Book Details / Size:
8°, 245 S., zahlr. Abb.
Condition:
OU unsauber u. randrissig, Buch schiefgelesen.
Description:
Ab Karl dem Grossen, etappenweise mit Rezepten versehen.
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