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Product details


Art.No:
29098
Author / Artist:
Toulouse-Lautrec, Henri de - Maurice Joyant
Title:
Die Kunst des Kochens
Subtitles / Reproduction:
Keyword:
Gastronomie-Kochbücher
Binding / Picture Size:
OLwd. m. OU
Publisher:
Hädecke
Place of publishing:
o. O.
Year of publication:
1967
Book Details / Size:
Gr.8°, 168 S., einige Taf., zahlr. Textabb.
Condition:
OU unfrisch, Buch tadell.
Description:
Dt. EA. Die Originalrezepte des Künstlers, ill. m. seinen Menukarten u. anderen Bildern.
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