Author / Artist:
Spang, Rebecca L
Title:
The Invention of the Restaurant
Subtitles / Reproduction:
Paris and Modern Gastronomic Culture
Keyword:
Kulturgeschichte
Binding / Picture Size:
OLwd. m. OU
Place of publishing:
Cambridge
Year of publication:
2000
Book Details / Size:
Gr.8°, 325 S., einige Textabb.